Small Miracle (feeds 4-6) $65 Pick Two Meats 1 lb Pork, Chicken, *Brisket, 1 Slab 2 sides - 1 pint each 6 pieces of bread or Buns Pickles & Onions Sauce *sub brisket for $5
Not The Last Supper (feeds 8-10) $125 Pick Two Meats 2 lbs Pork, Chicken, *Brisket, 2 Slabs 2 sides - 1 quart each 10 pieces of bread or Buns Pickles & Onions Sauce *sub brisket for $10
Small Feast (feeds 14-16) $195 Pick Two Meats 3 lbs Pork, Chicken, *Brisket, 3 Slabs 2 sides - 2.5 quarts each 16 pieces of bread or Buns Pickles & Onions Sauce *sub brisket for $20
Pan Pricing (not sold in partial quantities)
Meat by the pan for 25 guests (comes with 1 quart of sauce)
Pulled Pork x 8 pounds - $175
Beef Brisket x 8 pounds - $199
Ribs x 5 slab - $150
Chicken Quarters x 32 pieces - $175
Rib Tips x 8 pounds - $100
Sides by the pan for 25 guests
Mac and Cheese x 3.5 quarts - $65
Smoked Baked Beans – x 3.5 quarts - $65
Greens – x 3.5 quarts - $65
Cole Slaw x 3.5 quarts - $50
Potato Salad x 3.5 quarts - $50
Cornbread x 25 pieces - 37.5
Meat by the pan for 50 guests (comes with 2.5 quarts of sauce)
Pulled Pork x 15 pound - $300
Beef Brisket x 15 pounds - $350
Ribs x 10 slabs - $300
Chicken (quarters) x 64 pieces - $300
Rib Tips x 15 pounds - $175
Sides by the pan for 50 guests
Mac and Cheese x 7 quarts - $125
Smoked Baked Beans x 7 quarts - $125
Greens – x 7 quarts - $125
Cole Slaw x 7 quarts - $99
Potato Salad x 7 quarts - $99
Cornbread x 50 pieces - $75
The Fine Print
Delivery Fee? For catering deliveries we have a $30 fee Plates & stuff included? We include serving tongs and spoons, plastic plates, forks (knives if there is brisket), and napkins. We can include buffet setup with sternos, chafer's and sauce bottles for an additional 3% of menu cost. This includes one of our Team Members setting up the buffet. Gratuity? We don’t automatically include gratuity into the package cost. It is optional for excellent service and set up, and all gratuity goes back to the Team as a whole. Payment options? -Catering orders are placed with an invoice. Full payment is required upon receipt of invoice. Payments are made online right from the invoice. -If you are unable to pay online, you may stop into any location and pay by check. -Payment will not be taken over the phone for your protection.
